Lab Ovens: Forced Air

Category:

Description

Supports the following standards: ASTM D2042, ASTM D2172, ASTM D6276, ASTM D6927

Quality fan-forced circulation ovens feature double-wall construction and heavy, welded-steel exterior. Work space is insulated from the outer cabinet with one inch of high-density mineral wool, and interiors are made of corrosive-resistant aluminized steel. Low-watt density incoloy-sheathed elements are used. Include a door-mounted, dial thermometer on all models. All ovens come with two, adjustable shelves and a 6 ft., 3-wire power cord and grounded plug. Units also have scratch-proof rubber feet, full-length piano-hinged door and extruded thermoplastic door handle.

All Dimensions are W x D x H

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Products

Part Number & Name
H-30105
Lab Oven, Forced Air Model; 450°F (232°C), .6 cu. ft. (17L) capacity. Bi-metal temperature controller, ±2° sensitivity. 115V, 60 Hz, 800 watts minimum. Inside: 12″ x 10″ x 8.6″ (305 x 254 x 218mm) Overall: 14″ x 12″ x 20.5″ (356 x 305 x 521mm)
H-30105.4F
Lab Oven, Forced Air Model; 450°F (232°C), .6 cu. ft. (17L) capacity. Bi-metal temperature controller, ±2° sensitivity. 230V, 50/60 Hz, 800 watts minimum. Inside: 12″ x 10″ x 8.6″ (305 x 254 x 218mm) Overall: 14″ x 12″ x 20.5″ (356 x 305 x 521mm)
H-30115
Lab Oven, Forced Air Model; 450°F (232°C) 1.14 cu. ft. (32L) capacity. Hydraulic temperature controller, ±1° sensitivity. 115V, 60 Hz, 1000 watts minimum. Inside: 13″ x 13″ x 11.6″ (330 x 330 x 295mm) Overall: 15″ x 15″ x 24.5″ (381 x 381 x 622mm)
H-30115.4F
Lab Oven, Forced Air Model; 450°F (232°C) 1.14 cu. ft. (32L) capacity. Hydraulic temperature controller, ±1° sensitivity. 230V, 50/60 Hz, 1000 watts minimum. Inside: 13″ x 13″ x 11.6″ (330 x 330 x 295mm) Overall: 15″ x 15″ x 24.5″ (381 x 381 x 622mm)
H-30125
Lab Oven, Forced Air Model; 450°F (232°C) 2 cu. ft. (56L) capacity. Hydraulic temperature controller, ±1° sensitivity. 115V, 60 Hz, 1600 watts min. Inside: 18″ x 12″ x 14.6″ (457 x 305 x 371mm) Overall: 20″ x 14″ x 28.5″ (508 x 356 x 724mm)
H-30125.4F
Lab Oven, Forced Air Model; 450°F (232°C) 2 cu. ft. (56L) capacity. Hydraulic temperature controller, ±1° sensitivity. 230V, 50/60 Hz, 1600 watts min. Inside: 18″ x 12″ x 14.6″ (457 x 305 x 371mm) Overall: 20″ x 14″ x 28.5″ (508 x 356 x 724mm)
H-30131
Lab Oven, Forced Air Model; 450°F (232°C) 2.86 cu. ft. (81L) capacity. Hydraulic temperature controller, ±1° sensitivity. 115V, 60 Hz, 1600 watts min, Inside: 18″ x 14″ x 19.6″ (457 x 356 x 498mm) Overall: 20″ x 16″ x 33.5″ (508 x 406 x 851mm)
H-30131.4F
Lab Oven, Forced Air Model; 450°F (232°C) 2.86 cu. ft. (81L) capacity. Hydraulic temperature controller, ±1° sensitivity. 230V, 50/60 Hz, 1600 watts min,Inside: 18″ x 14″ x 19.6″ (457 x 356 x 498mm) Overall: 20″ x 16″ x 33.5″ (508 x 406 x 851mm)

Standards

Standards
ASTM D2042
ASTM D2172
ASTM D6276
ASTM D6927